We create cookware for any home. Our huge range of collections makes it easy to tailor your pans to the way you cook.

Ceramic Nonstick Cookware

We invented ceramic nonstick and we make it better than anyone. Designed to deliver effortless release, our ceramic nonstick makes it easy to cook with and clean up afterward. GreenPan cookware features our signature healthy ceramic nonstick coating, ensuring that you can cook without worrying about harmful forever chemicals.

Stainless Steel Cookware

Known for its durability and versatility stainless steel cookware is resistant to rust and corrosion, making it a great choice for everyday cooking tasks. Plus, they look great and perform on any stovetop. Our collections include high-quality stainless steel pans and pots that are built to last.

Carbon Steel Cookware

Carbon steel cookware offers similar qualities to cast iron, but is lighter and often preferred by professional chefs for its ability to heat quickly and evenly. Our carbon steel pans are designed to withstand high temperatures and deliver exceptional cooking results.

Enameled Cookware

The durable finish on enameled cookware provides a smooth and easy-to-clean surface. It's ideal for cooking acidic foods and can be used on various heat sources, including gas, electric, and induction. The enameled pots and pans of our sister brand Merten & Storck combine style and functionality for effortless cooking.

Hard Anodized Cookware

Hard anodized cookware undergoes a special electrochemical process that hardens the surface, making it nonporous, scratch-resistant, and durable. It heats quickly and evenly, making it perfect for searing, sautéing, and frying. Our hard anodized pans are designed to withstand the rigors of everyday cooking.

Induction Cookware

Induction stovetops use electromagnetic energy to heat pots and pans directly. Magnetic materials, like stainless steel and carbon steel, naturally perform on induction stovetops. Some of our hard anodized aluminum collections, which aren’t magnetic, feature a magnetic base, which we call Magneto Induction Technology, to ensures efficient heat transfer and uniform cooking results on all stovetops, including induction.

When picking cookware for your kitchen, there are a few things to consider:

1. Cooking surface: What do you like to cook on? The type of cooking surface that’s best for you depends on determines the best fit, whether it's nonstick, stainless steel, carbon steel or cast iron.
2. Heat conductivity: Look for cookware that’s designed for excellent heat conductivity to ensure even cooking.
3. Durability: Invest in cookware that is durable and built to last, which will help save you money in the long run.
4. Ease of cleaning: Choose cookware that is easy to clean and maintain, such as our ceramic nonstick pans.
5. Versatility: If you want the best bang for your buck, choose cookware that can be used for a variety of cooking methods, from stovetop to oven.

To find the perfect cookware set tailored to your kitchen, explore GreenPan's comprehensive comparison chart, showcasing various collections, construction materials, nonstick surface types, special features, color options, handle designs, induction compatibility, oven safety, lid types, metal utensil safety, and dishwasher compatibility—all meticulously curated to help you make an informed decision for your culinary needs.

Proper care and maintenance are essential for keeping your cookware in top condition. Here are some tips:

• Always follow the manufacturer's instructions for cleaning and care.
• Avoid using metal utensils on nonstick surfaces to prevent scratching.
• Hand wash your cookware whenever possible to prolong its lifespan.
• Avoid using harsh abrasives or scouring pads that can damage the surface.
• Store your cookware properly to prevent scratches and dents.

Get the most out of your pans with our care and use instructions.

Our journey began when childhood friends Jan Helskens and Wim De Veirman discovered the harmful effects of conventional nonstick pans and saw an opportunity to make a positive change. They founded The Cookware Company with a mission to provide consumers with PFAS-free, plastic-free, and environmentally friendly alternatives.