Skip to Main Content

Is GreenPan Cookware Healthy To Use?

The answer is yes! Traditional nonstick coatings are made from plastic synthetics. GreenPan cookware is a healthy alternative, free from PFAS, PFOA, cadmium and lead. 

Our products are manufactured in our GreenPan-owned factories, so we know every element of what goes into our cookware. Our GreenPan team is dedicated to a greener and healthier future.

Is GreenPan Cookware Safe To Cook With?:

GreenPan ceramic nonstick cookware is oven safe. Our stainless steel collections and cookware crafted with Magneto™ induction bases are safe to use on all stovetops, including induction. 

Because of the absence of forever chemicals in our nonstick coating, GreenPan cookware won’t release toxic fumes if overheated. Unlike conventional nonstick pans, cookware manufactured with GreenPan’s nonstick coating, Thermolon™, can safely be heated to 850°F or 450°C. 

When you’re looking for a healthy alternative to conventional ceramic nonstick, GreenPan is the way to go. Around the globe, consumers are discovering the gastronomic power of GreenPan cookware and recommending GreenPan to their friends and family.